i study amorphously-bounded organizations at harvard's department of sociology and business school, in the context of observations in open-source software, entrepreneurship, haute cuisine, and fine art. on occasion, i contribute to the atlantic monthly's food channel.

before returning to cambridge, i worked at google on a range of interesting things, including earth/maps and spaceflight. in may 2008, i left to work at the wood and sculpture program at the anderson ranch art foundation.

blog             posts about food | libraries | books | craft | art | theory | sociology
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food maps of san francisco and cambridge

NEW! EXCITING!
food at 24 frames per second: a semi-regular series of films featuring food, introduced by a mixed bag of interesting people. located in cambridge, ma, mostly free, always open to the public. sign up for notifications, follow on twitter/facebook.

please get in touch if you see something interesting; it's always nice when people say hello.